Hungry for an offer you can’t refuse? Tey “The Godfather: The Corleone Family Cookbook”

Insight Editions has done it again . . . a gorgeous book that is an offer you can’t refuse. Save the date of May 14 — that’s the day The Godfather: The Corleone Family Cookbook ($35) hits kitchen tables and bookstores. And yes, it has been officially licensed by Paramount pictures.

Now, you’ll finally be able to make your very own authentic Italian meals with recipes inspired by the Corleone family, including delicious pastas, sauces, meatballs, breads and desserts. Immerse yourself in the classic story of the Italian immigrant family determined to keep their long-held traditions intact in the new world. Featuring 75 recipes complete with gorgeous photography for infamous dishes such as “The Best in the City” Veal Marsala, Clemenza’s Sunday sauce, and of course (our fave), “Leave the gun” cannoli.

Liliana Battle whips up the text and the photos by Stacey Tyzzer make the food on the page seem like food in your mouth. Yummy!

Celebrating the strong themes of loyalty, family and tradition, the tasty tome sheds new light on the legendary cinematic trilogy. Including images and quotes from the films, this cookbook is an absolute must-have for all fans of The Godfather–especially those with a taste for the finer foods in life.